| Dinner and description |
Price |
Image |
BAKED SALMON WITH A COOL CUCUMBER SAUCE
Seasoned Co-Ho Salmon baked to perfection. | $20.95 |  |
BRIE & APPLE CHICKEN
Sauteed chicken breast with apple slices & brie cheese. Together makes this dish buttery tasting. | $18.95 | |
RIB EYE STEAK
14 oz. choice cut of boneless rib-eye. Cooked to your liking | 14 oz.: $25.95 | |
FLAT IRON STEAK
8oz marinated flat iron pan seared to lock in all the natural juices. | $20.95 | |
BBQ RIBS
Baby back pork ribs, Marinated and cooked in our own BBQ sauce. So tender they fall off the bone.
| Full Rack: $19.95
Half Rack: $16.95 |  |
SESAME CRUSTED AHI-TUNA
8oz yellow fin tuna rolled in sesame seeds and sauteed in garlic butter till medium rare and sliced thin atop a bed of spinach. Served with a wasabi dipping sauce and fresh basil | $21.95 | |
SIRLOIN STEAK SANDWICH
6 oz sirloin steak, topped with sauteed onions and mushrooms and Swiss Cheese on a French roll. | 16.95 | |
PETITE SIRLOIN STEAK
6 oz - Choice cut sirloin steak char-boiled to perfection! | $15.95: | |
CHICKEN MARSALA
Sauteed chicken breasts with mushrooms, onions and bell peppers in a savory sauce. | $17.95 | |
| Dinner Sides |
| Side | Price | |
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